Month: June 2020

Posted onJune 26, 2020

Minced and Moist Level 5 Entrees- NOW AVAILABLE!

      As health care institutions continue the transition from the National Dysphagia Diet to the International Dysphagia Diet Standardization Initiative (IDDSI) we are challenged with the navigation and implementation from old to new. With that, comes an understanding

Posted in Blog, Dysphagia
Posted onJune 4, 2020

June is National Dysphagia Awareness Month

June is National Dysphagia Awareness Month.  While over 1 million Americans are diagnosed with dysphagia every year, there is still a lot of misunderstanding as it relates to the condition.  Dysphagia can be a challenging diagnosis that often leaves patients,

Posted in Blog, Dysphagia